Wednesday, 20 December 2017  • Recipes,


Ingredients:
½ C. Powdered Sugar
1 C. Pumpkin Puree
8 oz. Cream Cheese, softened
1 tsp. Vanilla Extract
1 tsp. Pumpkin Pie Spice
1 Tub of Whipped Topping

Directions:
1. Add all ingredients except for the whipped topping to a large bowl, and use a hand mixer to mix until ingredients are smooth.

2. Fold in the whipped topping until well combined. Place into a serving bowl, and serve with apples, cinnamon chips, cinnamon bread slices, or anything that strikes your fancy. Enjoy!